The Gygi Guide to Baking

Very few things can calm the mind and fill the heart like a good baking session- but when that moment of release turns into stress, it can be easy…

The Gygi Guide to Chocolate

We’ve got so much information about chocolate, it can be hard to know where to begin. So we’re making that easier for you, and telling you to start right…

crescent dinner rolls

Crescent Dinner Rolls

Prepare to double this, because these crescent dinner rolls will not last long. They always come out so soft and delicious – the perfect addition to any holiday meal.…

garlic butter green beans

Garlic Butter Green Beans

Ready to let go of the traditional green bean casserole at your holiday table? Say goodbye to soggy green beans and hello to these fresh, salty garlic butter green…

homemade gravy

Scott’s Homemade Gravy with a Roux

Gravy, the quiet hero of every holiday dinner! When done right, gravy is full of flavor that pulls the entire meal together. And because it is often the last…

apple bacon brussles sprouts stuffing

Apple, Bacon & Brussels Sprouts Stuffing

Traditional stuffing has a well-reserved place in our hearts. But sometimes we want to take our dishes to the next level. This is where the elevated stuffing recipe comes…

dry brining a turkey

Why Should I Dry Brine a Turkey?

Gathering around the table is a time-honored, cherished tradition for many families. It is a time to share space, reminisce, trade gossip, and make new memories. And the table…

dry brining a turkey

Tips for Dry Brining a Turkey

After trying several methods, we have established that the best way to prepare your bird before cooking is with a dry brine. It gives you tender meat, lots of…

spatchcocking a turkey

5 Reasons for Spatchcocking a Turkey

Are you ready to talk family feasting? Nothing says holiday meal like a huge, round, trussed-up, whole-roasted turkey taking center stage on the dining room table. It’s beautiful and…