Just the thought of the slightly crispy outside and deliciously soft inside of a homemade donut makes our mouths start to water. But turning out an excellently-made donut isn’t…
It isn’t summer unless there is fresh strawberry tart. At least, that’s what we believe. Because strawberries are the literal fruit of summer. And when they are in season,…
New rule–every time the smoker is on, this monkey bread is going in! This recipe for Cinnamon Chip Monkey Bread was the easiest of the day, and maybe even…
For our next experiment in Bundt baking, we wanted to try something completely different–enter the Matcha Swirl Bundt Loaf. You don’t need to be an expert baker to pull…
We borrowed this recipe from Brooke of Female Foodie because it is so light and soft and delicious and we wanted to see exactly how this recipe would bake…
We love peach season. (Have you heard the song? “Peaches, peaches, peaches, peaches, peaches.”) And even though it isn’t here quite yet, we wanted to get a jump on…
Say hello to the cake we affectionately refer to as “Tom.” Yes, this is our take on the infamous Tom Cruise cake. Apparently, the actor sends a cake to…