Monster Rice Krispie Treats

Rice Krispie MonstersBegin with this basic rice krispie recipe and build from there with gel food coloring, dipping chocolate, festive sprinkles and candy eyes or chocolate chips. You are just a few minutes away from your very own spooky, edible monsters.

Monster Rice Krispie Treats

Ingredients

Directions

  1. In a large stock pot, melt the butter until it starts to brown. Mix in the marshmallows and stir until mostly melted. If you are dying the marshmallow, do so now with a few drops of gel paste food coloring.
  2. Pour in Rice Krispies and stir until equally combined.
  3. If you are cutting squares, then pour entire batch onto a piece of parchment paper. Mold into large rectangle with a spatula sprayed with cooking spray.
  4. If you are molding into a specific shape (Like the pumpkin, or even a ghost!) then wait until the mixture cools a little. Spray your hands with cooking spray, and grab a ball of the mixture and form into desired shape.
  5. Alternately you can use a cookie cutter to cut the desired shape.
  6. Decorate with melted chocolate and extras! And have fun!

[masterslider id=”1″]

You Might Also Like

No Comments

Leave a Reply