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Kitchen Concepts

How to Make a Roux

A roux is the base to most sauces, soups, and thickening agents. It’s simple to make, but can be intimidating at first. That’s why we’ve made a simple 1…

How to Properly Sharpen a Knife

Knowing how to properly sharpen a knife will not only give knives a longer life, but will be easier and safer to use. We suggest using a knife steel to sharpen all your…

Proper Knife Skills and Techniques

Knowing proper knife skills and techniques can truly revolutionize your kitchen experience. Knowing how to hold your knife, how to cut with your knife, and how to utilize the…

Healthy Kitchen Gadgets Under $20

With the new year comes new goals, new resolutions, and new ambitions to eat healthier. Don’t set yourself up for failure, equip your kitchen with all the necessary tools…

Three Must-Have Kitchen Knives

The holidays are behind us and a shiny new year is ahead. Whether you’ve made a resolution to eat healthier in 2015, or you just want to make up…

Different Types of Cocoa Powders

With every new year comes new resolutions and new goals. Whether your goals this new year revolve around healthy living or kitchen ambitions, Gygi is going to help you with all…