All Posts By:

connie

Monster Rice Krispie Treats

Begin with this basic rice krispie recipe and build from there with gel food coloring, dipping chocolate, festive sprinkles and candy eyes or chocolate chips. You are just a…

The Perfect Sugar Cookie

So many foods create and cultivate a feeling. At Gygi, our goal is to give our food the best of feelings. Comfort, celebration, love, satisfaction. When thinking of the…

Meringue Ghosts and Bones

Adorable ghostly and ghastly meringue couldn’t be easier (or tastier). You’ll love the sweet, crunchy, light flavor. And they are so easy to decorate with. Put them atop a…

Homemade Candy Corn

We think you’ll love these adorable, iconic Halloween candies made in your own home. Not only are they cute, they are easy enough for even small kids to make…

Pumpkin Boo-scotti

This deliciously festive pumpkin biscotti recipes gets “spookified” with some simple white chocolate and candy eyes. This recipe works great with our pumpkin biscotti recipe, or any homemade biscotti…

Caramel Pear Bread Pudding

Imagine the perfect chewy bread, drenched in a rich pudding flavored with pure vanilla, almond, and ginger. Covered by a thick layer of caramel and sprinkled with fresh pears.…

Caramel 101

We’ve used Peter’s Caramel for years now. We’ve definitely learned a few things to make your caramel experience much more rewarding. Find our best tips and tricks all about…